What could be better than an easy caramel sauce poured over semi-sweet chocolate chips and an oatmeal-brown sugar crust? Topping it with an oatmeal crumble, of course! If you haven't had the pure joy of trying one yet, get ready because this super easy Carmelita Bars dessert is about to be on your way to your tummy! I originally learned how to make these from Averie Cooks and adapted them based on what was easiest for me. I am not about to sit and unwrap caramels but she has a great video that will help you catch on if you need a little extra help. ...

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