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You are here: Home / DIY / Peppermint Bark Snowflakes

Peppermint Bark Snowflakes

December 7, 2014 by barb 6 Comments

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Last year I made some Chocolate Peppermint Bark Snowflakes for our Christmas Cookie Exchange. They were a big hit and I decided to re-make the recipe this year to replace the peppermint extract with peppermint essential oils.

peppermint bark snowflakes

peppermint bark snowflake moldPeppermint Bark Snowflakes Recipe (makes 6 snowflakes):

 

 

  • 1 cup white melting wafers
  • 1 cup dark melting wafers
  • 4-8 drops Peppermint Essential Oil. Click here if you just want to buy a bottle of Peppermint Essential oil. Click here to buy a Young Living Premium Starter Kit for a great price that includes Peppermint and a 24% discount on all your future YL Oil Orders.
  • 2 candy canes or about 8 peppermints smashed (put it in a ziplock bag to control mess)
  • 1 silicone snowflake mold (affiliate link)

Step 1: Microwave the dark chocolate chips. I did mine in batches of 18 snowflakes. I microwaved 3 cups of Ghirardelli wafer chips on 50% power for 3 minutes, stirring each minute. You can melt these over a double boiler as well if you prefer.

Step 2: Stir in 2-4 drops Young Living Peppermint essential oil into the dark chocolate. Pour into the mold about 1/4 inch thick. Be careful not to spill any of the chocolate onto the sides while pouring. Place in refrigerator to set approximately 30-60 minutes. Remove from refrigerator for next steps.

peppermint bark ghirardelli chocolate in snowflakeStep 3: Microwave the white chocolate chips. I did mine in batches of 18 snowflakes. I microwaved 3 cups of Ghirardelli wafer chips on 50% power for 3 minutes, stirring each minute. You can melt these over a double boiler as well if you prefer.

Step 4: Stir in 2-4 drops Young Living Peppermint essential oil into the white chocolate. Pour into the mold over the set, dark chocolate about 1/4 inch thick.

Step 5: Sprinkle smashed candy cane pieces on top. Place in refrigerator to set approximately 30-60 minutes.

Step 6: Remove from molds. They should just pop right out.

peppermint bark snowflake ingredients

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Filed Under: DIY, Essential Oils Tagged With: diy, essential oils, recipe

« Holiday Diffuser Blends | Essential Oils
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Comments

  1. Chrissy says

    December 7, 2014 at 9:42 pm

    These were super yummy!! I found a gingerbread mold today.. can’t wait to try them.

    Reply
  2. Daria says

    January 4, 2015 at 8:20 am

    They were gorgeous too! So tasty and beautiful.

    Reply
  3. Desiree Miller (@DesireeMiller) says

    November 27, 2015 at 5:42 am

    Yum!!! I think I want to make these and put them into a milkshake!

    Reply
  4. M. Schroeder says

    November 28, 2015 at 10:50 am

    Looks delicious!

    Reply
  5. ellen beck says

    November 28, 2015 at 2:50 pm

    Looks delicious

    Reply
  6. Wanda Patterson says

    December 5, 2015 at 1:24 pm

    They make a great presentation I would love to serve these.

    Reply

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